Muşchi de porc la cuptor
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O friptură din acest muşchi de porc la cuptor se poate servi chiar în zi de sărbătoare cu un pahar de vin roşu sec. Este acel tip de reţetă pe care o poţi prepara în zi de sărbătoare pentru răsăfţarea întregii familii.
Muşchi de porc la cuptor – Ingrediente (6-8 porţii)
1 muşchi de porc
250 g carne macră tocată
1 ou
3 căţei de usturoi
150 ml vin alb sec
200 ml supă de carne
2 foi de dafin
2 linguri ulei de măsline
rozmarin
măghiran
cimbru
sare
piper
Pentru garnitură
4-5 mere
ierburi aromate
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